The delicious rich custard base dessert is topped with a contrasting layer of hard caramel. The French, along with the Spaniards and the English debate over its origins, each arguing that it originated from their respective countries. [Read more…]
French Crème Brulee
February 8, 2013 By Leave a Comment
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Ultimate Chocolate Chip Cookies
February 7, 2013 By Leave a Comment
Who doesn’t love chocolate chip cookies? this is a easy to do recipe, super tasty and super crispy! Just one little problem… [Read more…]
Chocolate tim tam hedgehog
February 5, 2013 By Leave a Comment
Tams are THE best chocolate biscuits (cookies) in Australia, and possibly the world. If you can’t get access to Tim Tams, substitute in your favorite chocolate biscuit or even something plain like a digestive. [Read more…]
Chocolate Cake with Chocolate Ganache
February 3, 2013 By Leave a Comment
Now you can bypass the cake mix and make this in five minutes instead. Makes one 9-by-9-inch square cake, 12 generous pieces [Read more…]
Peanut Butter Sheet Cake
January 31, 2013 By 7 Comments
These are definitely for peanut butter lovers. This peanut butter sheet cake is so luscious; it melts in your mouth. This cake is very rich and [Read more…]
Chocolate Heart Peanut Butter Cookies
January 27, 2013 By 3 Comments
Chocolate and peanut butter marry in a favorite cookie combo. Make the classic easier with an easy-mix cookie mix. [Read more…]
