Grilled Chicken & Tomato Cream Sauce

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Ingredients:

1/2 Lawry’s Herb & Garlic marinade
2 Tbsp. pesto [Read more…]

Spicy Beef and Bean Chili Recipe

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“Chili con carne (chili with meat) or more commonly known as simply “chili” is a spicy stew containing chili peppers, meat, tomatoes, and often beans. Traditional versions are made using chili peppers, garlic, onions, and cumin, along [Read more…]

Greek Chicken & Vegetable Ragout

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Chicken thighs stay moist and succulent during slow cooking, infusing the accompanying vegetables with superb flavor. This easy braise has a luxurious finish of [Read more…]

Thanksgiving Turkey

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The centerpiece of contemporary Thanksgiving in the United States and Canada is a large meal, generally centered around a large roasted turkey. The majority of the dishes in the traditional American version of Thanksgiving dinner are made from foods native to the New World, as according to tradition the Pilgrims received these foods from the Native Americans. However, many of the classic traditions attributed to the first Thanksgiving are actually myths introduced later.

Being Turkey the most common main dish of a Thanksgiving dinner, we let you with this recipe: [Read more…]